India is home to some of the best cuisine in the world. Here’s a look at top dishes you can enjoy in various states across the country.
1. Shami Kebabs (Uttar Pradesh)
Shami kebabs are one of the best dishes in Uttar Pradesh. But the state is well-known for its biryanis, nihari, koftas, sweets from Kanpur and kulfi falooda.
2. Doi Ilish (West Bengal)
West Bengal is a paradise for foodies. Dishes like machher jhol made of ilish or hilsa fish and desserts like rosogulla, chomchom and sandesh make it a must-visit destination especially during Durga puja.
3. Kadhi pakora (Haryana)
A paradise for vegetarians, Haryana is known for delicacies like kadhi pakoda, sangri ki sabzi and a variety of khichri.
4. Idiyappam (Kerala)
From its street food to delicious dishes like the mixed vegetable delight called avial, idiyappam (rice noodle cakes), puttu (steamed rice cakes with coconut) to match with kadala curry, or karimeen pollichathu (fish) with Malabar parotta or meat curry, you’d sure be spoilt for choices. Seafood lovers can also indulge in prawn curry and top it off with the palada payasam (dessert).
5. Daal baati (Rajasthan)
From the world famous daal baati churma (a dish made of lentils), gatte ki sabzi (made of gram flour), laal maas (mutton curry), bikaneri bhujiya to sweets like balushahi, ghevar and Alwar's milkcake, there are ample of dishes in Rajasthan to please all taste buds.
6. Biryani (Andhra Pradesh)
Famous for spicy food, Hyderabadi biryani is a must-try in Andhra Pradesh. The state is a paradise for non-vegetarians and serves some delicious pickles.
7. Chole Bhature (Delhi)
Being the melting point of various cultures, Delhi has a massive variety of dishes to offer. Some must-try dishes include chole bhature, chaat, butter chicken, kebabs, nihari and kulfis.
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