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GI Recipes
Warming Clove and Cardamom Oatmeal Pancakes
(Serves 4)
Oats are highly nutritious which is perfect for pacifying out of balance vata. Cinnamon, cloves and cardamom are heating spices, which help pacify vata. This recipe is high in soluble fibre for improved gut health, helping to…
Moroccan Beetroot & Herb Salad with Natural Yogurt Dressing
(serves 4)
This blood-pressure friendly salad combines antioxidant rich spinach with cooked beetroot, fresh herbs, probiotic yoghurt and the mystical tang of cumin.
Ingredients
750g cooked beetroot dipped in vinegar (not pickled),…
Spinach & Ajwain Stuffed Parathas
(serves 4)
If you find wheat and grains cause you problems, combining herbs and spices in your recipes will help to prevent excess gas. This filling meal uses ajwain in the dough, garlic and ginger in the stuffing and sees the parathas…
Quinoa Salad With Broccoli, Soy Beans And Chilli Dressing Served With Halloumi And Spring Onion…
(Serves 2)
Quinoa provides sustaining carbohydrate, essential amino acids, fibre and important minerals such as phosphorous, potassium, magnesium and iron.
Ingredients
For the dressing
3 tbsp olive oil
Juice & zest 1 lemon…
Bean And Barley Soup
(Serves 4)
A hearty, healthy soup that’s brimming with nutritious ingredients to ensure a steady flow of energy for hours after you finish your meal.
Ingredients
1 tbsp extra virgin olive oil
2 finely chopped onions
4 cloves…
Thai Chicken, Pumpkin And Broccoli Curry
(Serves 4)
Ingredients
1 tbsp sunflower or vegetable oil
1 onion, chopped
3cm piece of ginger, peeled and finely chopped
2 cloves of garlic, peeled and finely chopped or crushed
70g red curry paste
2 chicken breasts cut into…
Sweet Chilli Mushrooms With Halloumi Cheese
(Serves 4)
This makes an impressive, super-quick starter or light lunch that’s simply yummy!
Ingredients
8 flat mushrooms
4 tbsp chilli flavoured or extra virgin olive oil
150g halloumi cheese, sliced
4 -6tbsp Thai sweet chilli…
Courgette Fritta
An easy recipe that makes a great breakfast or lunch served with salad. You can play around with different vegetables to suit your taste.
Ingredients
½ courgette, cut into chunks
½ red pepper, thinly sliced
6-8 Organic Eggs…
Pumpkin And Chickpea Stew
This stew is so very simple to make and full of warming spices. Cook the chick peas well before starting so they become super soft in the final stages. You can use carrot, beetroot and sweet potatoes as well as or instead of pumpkin.…
Butternut Squash and Watercress Cannelloni
(Serves 6)
A delicious, hearty meal perfect for those days when you are feeling run down. As well as the vegetable ingredients, sage is also known as a carminative, antiseptic and astringent so useful for sore throats, cough and sinus…
Strawberry Mousse
Serves 4
Whip up this light mousse in a flash and store it in the fridge until ready to eat. It’s easy to make-ahead and offers a healthier but delicious alternative to ice cream.
Ingredients
400gm punnet of strawberries
100gm…
Warm Fennel And Squash Salad
(Serves 4)
Fennel and watercress both make great cleansing ingredients packed with fibre as well as being great dietary sources of vitamin C, potassium, calcium and magnesium.
Ingredients
1 bulb fennel, trimmed
450g(1lb) butternut…
Frozen Berry Skin-Quenching Smoothie
(Serves 2-4)
Packed with anti-oxidant powerhouse berries and omega-3 rich, anti-ageing seeds, this smoothie is a great way to start the day, fill you up until meal time or replenish energy after a workout session.
Ingredients
2 cups…
Red Cabbage, Walnut And Avocado Salad
(Serves 4)
There are many age-fighting nutrients in every mouth-watering spoonful of this recipe. The three key elements to this salad add not just diversity in tastes, colours and textures but they also cover all the bases in your quest…